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October 24th, 2006
Nanotech food under discussion in Amsterdam
Abstract:
The role of nanotechnology in food processing, monitoring, labelling, storage and distribution is the subject of a two day meeting that kicks off tomorrow in Amsterdam, Holland. According to organisers of the Nano and Microtechnologies in the Food & Healthfood Industries conference, the application of nanotechnology and nanoparticles in food are emerging rapidly.
Some analysts predict that nanotechnology will be incorporated into €16.4bn worth of food products by 2010.
Source:
foodproductiondaily.com
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