Home > News > The wonders of nanotechnology
March 9th, 2007
The wonders of nanotechnology
Abstract:
Small is set to change the face of food processing sector in the near future. Express Hospitality talks about how nanotechnology can increase the shelf life of processed foods.
Nanotechnology is concerned with the production and control of materials and objects on a nano-scale, which is, to say the least, small is set to change the face of food processing sector in the near future. According to Yashnanotech, a division of Yash Management & Satellite, the implementation of nanotechnology will increase the shelf life of processed foods drastically. Nano-packaging will be able to maintain the product's freshness while nano-encapsulation technology will allow for controlled release of the core or inner material.
Source:
expresshospitality.com
Related News Press |
Interviews/Book Reviews/Essays/Reports/Podcasts/Journals/White papers/Posters
Simulating magnetization in a Heisenberg quantum spin chain April 5th, 2024
Discovery points path to flash-like memory for storing qubits: Rice find could hasten development of nonvolatile quantum memory April 5th, 2024
Food/Agriculture/Supplements
Silver nanoparticles: guaranteeing antimicrobial safe-tea November 17th, 2023
Night-time radiative warming using the atmosphere November 17th, 2023
DGIST and New Life Group launched a research project on "Functional beauty and health products using the latest nanotechnology" May 12th, 2023
The latest news from around the world, FREE | ||
Premium Products | ||
Only the news you want to read!
Learn More |
||
Full-service, expert consulting
Learn More |
||