- About Us
- Career Center
- Nano-Social Network
- Nano Consulting
- My Account
March 28th, 2009
Consumer and environment groups are concerned the burgeoning field of nanotechnology will soon be embraced by food companies and they want Australia's Food Standards Code to keep pace.
The technology promises to make food look and taste better but little is known about its health impact. Some food giants are reported to be researching the technology, though none have publically acknowledged it.
Europe is poised for a moratorium on the technology's use in food, while Australia thinks its current regulatory standards are sufficient.
|Related News Press|
News and information
Seeing quantum motion August 30th, 2015
Artificial leaf harnesses sunlight for efficient fuel production August 30th, 2015
Draw out of the predicted interatomic force August 30th, 2015
Preparing for Nano
Durnham University's DEEPEN project comes to a close September 26th, 2012
Technical Seminar at ANFoS 2012 August 22nd, 2012
Nanotechnology shows we can innovate without economic growth April 12th, 2012
Thailand to host NanoThailand 2012 December 18th, 2011
Aculon Launches NanoProof Series for PCB Waterproofing July 20th, 2015
New Step towards Breast Cancer Treatment by Herbal Compounds August 23rd, 2015
Proving nanoparticles in sunscreen products August 4th, 2015