Nanotechnology Now

Our NanoNews Digest Sponsors



Heifer International

Wikipedia Affiliate Button


android tablet pc

Home > News > Nanotechnology use in food applications: a scientific and regulatory challenge

November 14th, 2007

Nanotechnology use in food applications: a scientific and regulatory challenge

Abstract:
The growing use of nanotechnology in food applications poses new challenges for both science and regulation in Europe's food and nutrition market, an industry expert has said.

EAS (European Advisory Services)-Italy nutritional product regulatory affairs manager Stefanie Geiser said that as the nanotechnology market continues to grow regulators and scientists are actively working to find regulatory and risk assessment models to embrace its research and safety aspects.

The first nano-food contact material (a silicon dioxide coating) has already been approved by the European Food Safety Authority (EFSA) this year, and a second, titanium nitride, is under review. However, EFSA has said that it will not be able to meet the European Commission's mandate for a complete generic risk assessment of nanotechnology by 31 March 2008, because of the vast range of existing nanomaterials with completely divergent physical/chemical properties and safety profiles.

Source:
nanowerk.com

Bookmark:
Delicious Digg Newsvine Google Yahoo Reddit Magnoliacom Furl Facebook

Related News Press

Govt.-Legislation/Regulation/Funding/Policy

First Home-Made Edible Herbal Nanodrug Presented to Pharmacies across Iran December 17th, 2014

Pb islands in a sea of graphene magnetise the material of the future December 16th, 2014

Scientists trace nanoparticles from plants to caterpillars: Rice University study examines how nanoparticles behave in food chain December 16th, 2014

Promising new method for rapidly screening cancer drugs: UMass Amherst researchers invent fast, accurate new nanoparticle-based sensor system December 15th, 2014

Announcements

Unraveling the light of fireflies December 17th, 2014

First Home-Made Edible Herbal Nanodrug Presented to Pharmacies across Iran December 17th, 2014

Nanomedicine expert joins Rice faculty: Gang Bao combines genetic, nano and imaging techniques to fight disease December 17th, 2014

Scientists trace nanoparticles from plants to caterpillars: Rice University study examines how nanoparticles behave in food chain December 16th, 2014

Food/Agriculture/Supplements

First Home-Made Edible Herbal Nanodrug Presented to Pharmacies across Iran December 17th, 2014

Scientists trace nanoparticles from plants to caterpillars: Rice University study examines how nanoparticles behave in food chain December 16th, 2014

Iranian Scientists Convert Curcumin Existing in Turmeric into Edible Nanodrug December 15th, 2014

Nanoparticles Prove Effective in Removing Phosphor from Calcareous Soil December 10th, 2014

Safety-Nanoparticles/Risk management

Nutrition, Safety Key To Consumer Acceptance of Nanotech, Genetic Modification In Foods December 2nd, 2014

Sustainable Nanotechnologies Project November 20th, 2014

A gut reaction November 19th, 2014

Nanosafety research – there’s room for improvement October 29th, 2014

NanoNews-Digest
The latest news from around the world, FREE




  Premium Products
NanoNews-Custom
Only the news you want to read!
 Learn More
NanoTech-Transfer
University Technology Transfer & Patents
 Learn More
NanoStrategies
Full-service, expert consulting
 Learn More










ASP
Nanotechnology Now Featured Books




NNN

The Hunger Project







© Copyright 1999-2014 7th Wave, Inc. All Rights Reserved PRIVACY POLICY :: CONTACT US :: STATS :: SITE MAP :: ADVERTISE