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Home > News > Bringing the results of the Scientific Committees closer to the public

April 4th, 2007

Bringing the results of the Scientific Committees closer to the public

Later this year this will be followed by easily understandable summaries of the scientific opinions on the safety of sunbeds and nanotechnology.

The three non-food Scientific Committees are - the Scientific Committee on Consumer Products (SCCP), the Scientific Committee on Health and Environmental Risks (SCHER) and the Scientific Committee on Emerging and Newly Identified Health Risks (SCENIHR).


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