Nanotechnology Now

Our NanoNews Digest Sponsors



Heifer International

Wikipedia Affiliate Button


android tablet pc

Home > News > Engineering Food at Level of Molecules

October 10th, 2006

Engineering Food at Level of Molecules

Abstract:
Food companies remain wary of pushing the technology ... too far and too fast for safety-conscious consumers. But they are tantalized by nanotechnology’s capacity to create valuable and sometimes novel forms of everyday substances, like food ingredients and packaging materials, simply by reducing them to sizes that once seemed unimaginable.

Mindful of the adverse reaction from some consumers over the introduction of genetically engineered crops, the food industry hopes regulators will come up with supportive guidelines that will also allay consumers’ fears. That has put a spotlight on the Food and Drug Administration’s first public hearing today on how it should regulate nanotechnology, with a portion of the agenda specifically about food and food additives.

Source:
nytimes.com

Bookmark:
Delicious Digg Newsvine Google Yahoo Reddit Magnoliacom Furl Facebook

Related News Press

Preparing for Nano

Durnham University's DEEPEN project comes to a close September 26th, 2012

Technical Seminar at ANFoS 2012 August 22nd, 2012

Nanotechnology shows we can innovate without economic growth April 12th, 2012

Thailand to host NanoThailand 2012 December 18th, 2011

Products

NEI introduces NANOMYTE® SuperAi, a Durable Anti-ice Coating December 4th, 2014

Biosenta Inc. Updates New Household Disinfectant Testing Results; It Kills 100% of a Broad Range of Deadly Molds, Fungi, Bacteria, and Viruses, Including Ebola and Enterovirus D68 November 20th, 2014

NEI Development Update on NANOMYTE® TC-5001, a Protective Coating for Zinc-Plated and Galvanized Steel November 8th, 2014

HZO Teams With Deutsche Telekom to Unveil the Waterproof Tolino Vision 2 eReader: The New HZO Protected eReader Ushers in a New Era of Waterproof Electronics, Providing a Seamless User Experience Without the Risk of Using Port Doors and Mechanical Seals October 10th, 2014

Food/Agriculture/Supplements

First Home-Made Edible Herbal Nanodrug Presented to Pharmacies across Iran December 17th, 2014

Scientists trace nanoparticles from plants to caterpillars: Rice University study examines how nanoparticles behave in food chain December 16th, 2014

Iranian Scientists Convert Curcumin Existing in Turmeric into Edible Nanodrug December 15th, 2014

Nanoparticles Prove Effective in Removing Phosphor from Calcareous Soil December 10th, 2014

NanoNews-Digest
The latest news from around the world, FREE




  Premium Products
NanoNews-Custom
Only the news you want to read!
 Learn More
NanoTech-Transfer
University Technology Transfer & Patents
 Learn More
NanoStrategies
Full-service, expert consulting
 Learn More










ASP
Nanotechnology Now Featured Books




NNN

The Hunger Project







© Copyright 1999-2014 7th Wave, Inc. All Rights Reserved PRIVACY POLICY :: CONTACT US :: STATS :: SITE MAP :: ADVERTISE