- About Us
- Career Center
- Nano-Social Network
- Nano Consulting
- My Account
August 22nd, 2007
Nanotechnology and food event
If you happen to be in London on October 11, check out the Dana Centre's "Taste" event.
What has the taste and texture of future food got to do with nanotechnology? Find out in an evening of discussion on how engineering food on a nano-scale may impact on our health, the environment and food sustainability.
|Related News Press|
Clues to inner atomic life from subtle light-emission shifts: Hyperfine structure of light absorption by short-lived cadmium atom isotopes reveals characteristics of the nucleus that matter for high precision detection methods July 3rd, 2015
High-tech nanofibres could help nutrients in food hit the spot June 17th, 2015
Leti Announces Launch of First European Nanomedicine Characterisation Laboratory: Project Combines Expertise of 9 Partners in 8 Countries to Foster Nanomedicine Innovation and Facilitate Regulatory Approval July 1st, 2015