Home > News > Danish groups work together in nanofood development
June 13th, 2005
Danish groups work together in nanofood development
Abstract:
A number of Danish companies and scientific institutions are joining forces in a new research centre aimed at research and development within the field of healthy and safe foods. The objective of the Nanofood Consortium, which was presented to the public at a conference at Aarhus University last week, is to promote partnerships between the food industry and public research and thus contribute to the development of healthier, safer and more nutritious food products.
Source:
foodingredientsfirst.com
Related News Press |
Announcements
NRL charters Navy’s quantum inertial navigation path to reduce drift April 5th, 2024
Discovery points path to flash-like memory for storing qubits: Rice find could hasten development of nonvolatile quantum memory April 5th, 2024
Food/Agriculture/Supplements
Silver nanoparticles: guaranteeing antimicrobial safe-tea November 17th, 2023
Night-time radiative warming using the atmosphere November 17th, 2023
DGIST and New Life Group launched a research project on "Functional beauty and health products using the latest nanotechnology" May 12th, 2023
The latest news from around the world, FREE | ||
Premium Products | ||
Only the news you want to read!
Learn More |
||
Full-service, expert consulting
Learn More |
||